Chef Table Pop-Up
Sep 29, 2026 4:30 pm - Sep 29, 2026 6:30 pm | The Pit
Chef Jonathan Burns is bringing Southern staples to the Chef Table with a few interesting twists. Stop by and see what he is plating up.
On the menu:
- Black Eye Peas
- Collard Green Arancini
- Smokey Pork
- Tomato Jam
- Pickled Shallots
- Micro Corn Shoots