News Filter News Building College Community Community Impact Compost Deacon Dining Engagement Environment Fresh Produce Garden Graduation Harvest Table Highschool Impact Pitsgiving Resources Service Students Sustainability Thanksgiving United Way Volunteer Wake Forest Waste Diversion Winston Salem Oct 14 Two Sauces, One Kitchen: Cooking Up Connections, Student-Led Cooking Club Brings Students Together Through Pasta Sep 21 Inside Deacon Dining’s Latin Flavors Supper Club Sep 15 Grilled Watermelon? First-Years Said Yes at Monday’s Teaching Kitchen Jul 31 Chef Burns Brings Home Gold May 13 Sustainability The Egg Story: A Shift That Changed The System. May 13 Sustainability Chef Jonathan Burns: Commitment in Action May 1 Building Community Day, 2026 Apr 22 Dinner in the Garden Mar 20 Deacon Dining Chefs Spotlighted at Women’s History Month Culinary Showcase Mar 16 Deacon Dining Showcases Culinary Excellence at Regional ACE Cooking Competition 1 2 3 4 5 6 7 8 9 … 11 Next
