Locations
>
The Magnolia Room
The Magnolia Room
Reynolda Hall
Entrees & Sides
Pasta Station (items may vary)
Salad
- Spring Salad Mix
- Crispy Bacon Bits
- Seasoned Fried Tofu
- Dried Cranberries
- Toasted Sunflower Seeds
- Ranch Dressing
- Tangy Balsamic Vinaigrette
- House Italian Vinaigrette
- Buttermilk Blue Cheese Dressing
- Fresh Broccoli Florets
- Feta Cheese Crumbles
- Romaine Lettuce
- Grape Tomatoes
- Sliced Cucumber
- Diced Red Onions
- Shredded Carrots
- Shredded Cheddar Cheese
- Classic Honey-Mustard
Entrees & Sides
Pasta Station (items may vary)
Salad
- Spring Salad Mix
- Romaine Lettuce
- Grape Tomatoes
- Sliced Cucumber
- Diced Red Onions
- Shredded Carrots
- Shredded Cheddar Cheese
- Feta Cheese Crumbles
- Fresh Broccoli Florets
- Crispy Bacon Bits
- Seasoned Fried Tofu
- Dried Cranberries
- Toasted Sunflower Seeds
- Ranch Dressing
- Tangy Balsamic Vinaigrette
- House Italian Vinaigrette
- Buttermilk Blue Cheese Dressing
- Classic Honey-Mustard
Dietary Preferences
-
Vegan
-
Vegetarian
-
Made Without Gluten
-
Pork
Please be advised that we prepare our foods in commercial kitchens where cross-contact with food allergens is possible and where ingredient substitutions and recipe revisions are sometimes made. In addition, manufacturers of commercial foods we use may change their product formulation or consistency of ingredients at any time without notice. Accordingly, actual ingredients and nutritional content may vary and we cannot guarantee that any food item will be completely free of food allergens. To the extent you have any questions regarding ingredients of a particular food item, please consult with the dining manager on duty.