Where Deacs Eat

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All dining locations are currently closed.

We Are Deacon Dining

We promise to educate and inspire every guest that we welcome to our table with a mindful and wholesome approach to food. Read more about how our team collaborates together to create unique experiences for you.

Our Story

Upcoming Events

🍽️ 4Ps Lunch and Learn: Sustainable Eating 🌱

Apr 23, 2025 12 pm - Apr 23, 2025 1 pm | The Patio of Reynolda Hall

Events

Our Stories

Plant Forward Dining on Campus

At Wake Forest University, we take pride in offering our students high-quality, nutritious meals made from responsibly sourced ingredients. As part of our commitment to health and sustainability, we’ve expanded our support for Plant-Forward dining, encouraging our community to explore…

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Employee Wellness Sip N Paint

Last Wednesday, we at Harvest Table decided to press pause…

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Taking Home the Gold: Celebrating Chef Jonathan Burns’ Victory!

Huge congratulations to our very own Chef Jonathan Burns here…

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News

Health and Wellness

Our Health and Wellness manager ensures the menus we create work for a variety of nutritional needs to nourish our guest's body and minds.

Sustainability

It's one of our main priorities to create a more sustainable environment for our guests and contribute to a more resilient food system. Read more about how we support and strive to consistently word toward this goal.

Catering

Learn more about our on campus catering team- Under the Oaks Catering. Check out our menus, speak with our experienced catering staff, or put in an order for a spread of your choosing to impress your next gathering.