Deacon Dining Spreads Holiday Cheer with Thanksgiving Turkey Giveaway

Last week, Deacon Dining brought the spirit of Thanksgiving to life by giving away turkeys for our staff to take home. In just one afternoon, we distributed 245 turkeys to team members, ensuring that every Harvest Table employee had the opportunity to enjoy a festive meal with loved ones.

This initiative reflects our commitment to caring for our team and supporting food security during the holiday season. By providing these turkeys, we aim to make the holidays a little brighter and help ease the burden for those who may be facing challenges.

At Deacon Dining, we believe that the holidays are about community, gratitude, and sharing—and we’re proud to give back to the people who make our work possible every day.