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Special Meal Plan Promotion: January 16–31, 2025
Upgrade your meal plan and enjoy exclusive rewards! Promotion Details: Upgrade to a Higher Meal Plan: Receive a free I 💛 The Pit T-shirt (size of your choice) and your choice of: 10 Old Golds OR $100 Food Dollars…
Deacon Dining’s Commitment to Sustainability going into the 2025 School Year
Deacon Dining: Committed to Sustainable Eating and Sourcing with Purpose As we approach the New Year, the team at Deacon Dining is already hard at work, planning menus and ingredients for the year ahead. At the heart of these…
Giving Back to the Community for the Holidays
Deacon Dining and Campus Kitchen Partner for Community Service Event On Monday, December 9th, 2024, Deacon Dining teamed up with Campus Kitchen to give back to the local community. This heartwarming initiative aimed to provide essential items, dry groceries, and…
Enrichment Center Organization Recognizes Mark Block
Wake Forest University’s Hospitality Services Director, Mark Block, has been awarded a Certificate of Achievement for his exceptional leadership in supporting adults living with intellectual and developmental disabilities. The recognition comes from The Enrichment Center of Winston Salem, a space…
Pitsgiving Keeps Giving: Deacon Dining Promotes Sustainable Ways to Reuse Thanksgiving Leftovers
Winston-Salem, NC — On November 26, 2024, Deacon Dining hosted a special event in The Pit at Reynolda Hall, highlighting the importance of sustainability and reducing food waste following the Thanksgiving holiday. From 11 a.m. to 2 p.m., students and…
Celebrating the Most Memorable Time at Wake Forest- Pitsgiving
WINSTON-SALEM, NC – On November 21st, Deacon Dining hosted the highly anticipated 2024 Pitsgiving celebration, and it was truly a day to remember. Held all day long at The Pit, this year’s event brought together students, faculty, and staff for…
Gold Apron Teaching Kitchen: Home Made Fresh Fish Tacos!
We are excited to share the latest from our Gold Apron Teaching Kitchen, a monthly event where lucky students have the opportunity to learn culinary skills from professional chefs right here on campus. Led by our talented Director of Culinary,…
Employee Wellness Event
Last week, we took a special afternoon to celebrate the incredible people who are truly the heart and soul of our team at Harvest Table. Our Employee Wellness event was all about pure relaxation and appreciation—a heartfelt “thank you” to…
Supper Club
Fall Supper Club Recap: October 15th at 5:00 PM Wake Forest Campus Garden On Tuesday, October 15th, a select group of students and their plus ones enjoyed a memorable evening at the Fall Supper Club hosted by Deacon Dining…
Meet Owen: Your New Student Voice for Campus Dining
Introducing Owen, our newest student board representative! Owen is a senior Mathematics major who is passionate about building community through campus dining. His favorite spot to eat is the Magnolia Room, where he loves connecting with friends over meals.